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| Blanched |
These tasties are a cherry that looks like a small plum. Indeterminate, high yielding hybrid produces clusters of grape looking fruit. I like them because they are sweet, juicy and delicious, but with the "meatiness" of a plum.
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| Pickled |
Super easy with no canning experience needed! A "brine" solution is used to "pickle" or preserve the tomatoes. Allow 2+ days for the flavor to develop and for the tomatoes to pickle. Since these are not prepared for storage using a water bath or pressure canning method, they need to be kept in the refrigerator. We are looking forward to trying these with some crusty bread, a good cheese, and a Bloody Mary!
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